Berenjenas

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Berenjenas. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Berenjenas is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. Berenjenas is something that I have loved my whole life.

Many things affect the quality of taste from Berenjenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Berenjenas using 9 ingredients and 5 steps. Here is how you cook it.

#parapapa

Ingredients and spices that need to be Prepare to make Berenjenas:

1. 1 kg berenjenas
2. Condimentos:
3. A gusto sal
4. A gusto perejil
5. A gusto ajo
6. A gusto ají molido
7. A gusto pimienta en grano
8. c/n Aceite
9. c/n Vinagre

Instructions to make to make Berenjenas

1. Cortar en rodaja de 1 cm más o menos y poner en un colador una capa de berenjenas una de sal una de berenjenas una de sal y así dejar por 24hs en la heladera
2. Al otro día sacarlas y en la vaporiera cocinarlas por 25 min
3. Sacarlas dejarlas enfriar y aparte preparar una taza de aceite por 2 de vinagre con todos los condimentos a gusto
4. Enfrascar y hecharles el líquido si no quedan cubiertas completar con aceite
5. Esperar 2 días en la heladera para que agarre gustito y a comer!!!!

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So that is going to wrap it up for this special food Simple Way to Make Super Quick Homemade Berenjenas. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!