Berenjenas a la gallega

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Berenjenas a la gallega. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Berenjenas a la gallega is one of the most well liked of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Berenjenas a la gallega is something which I've loved my whole life.

Many things affect the quality of taste from Berenjenas a la gallega, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas a la gallega delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Berenjenas a la gallega using 5 ingredients and 7 steps. Here is how you cook that.

Las hacía mi mamá y después de muchos años de su partida me animé a hacerlas para sentir un poco los mimos de mamá

Ingredients and spices that need to be Make ready to make Berenjenas a la gallega:

1. 2 berenjenas grandes
2. 1 cabeza ajo
3. Ahí molido (1 sobre)
4. 1/4 Aceite
5. Sal (cantidad necesaria)

Instructions to make to make Berenjenas a la gallega

1. Lavar y cortar en rebanadas las berenjenas
2. Poner a hervir hasta que estén blandas, no muy cocidas, colar y dejar enfriar
3. Picar el ajo y mezclar en un bol con el ají molido y un poco de sal
4. Freír las berenjenas como si fueran milanesas sin dorar
5. En una fuente no tan playa colocar una capa de berenjenas frita, luego tirar arriba un poco del preparado en el paso 3, luego otra capa y otro poco del preparado y así hasta terminar
6. Cuando ya están todas las capas de berenjenas y el preparado echar arriba todo el aceite con el que se fritaron las berenjenas
7. Dejar enfriar y colocar en un frasco o táper con tapa, esto es rico para acompañar un asado, churrasco, pollo e inclusive hacerse un rico sándwich con figasitas de manteca espero les guste

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So that is going to wrap this up with this special food Recipe of Award-winning Berenjenas a la gallega. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!