Galletas de calabaza y almendra con chips de chocolate

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Galletas de calabaza y almendra con chips de chocolate. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Galletas de calabaza y almendra con chips de chocolate is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Galletas de calabaza y almendra con chips de chocolate is something that I have loved my entire life.

Many things affect the quality of taste from Galletas de calabaza y almendra con chips de chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de calabaza y almendra con chips de chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Galletas de calabaza y almendra con chips de chocolate is varios. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Galletas de calabaza y almendra con chips de chocolate estimated approx 50 min.

To begin with this recipe, we have to first prepare a few components. You can cook Galletas de calabaza y almendra con chips de chocolate using 13 ingredients and 4 steps. Here is how you can achieve it.

#buenospropositos
Aprovechando parte de una calabaza asada y restos de harina de almendra han surgido estas galletas saludables.

Ingredients and spices that need to be Get to make Galletas de calabaza y almendra con chips de chocolate:

1. 200 gr calabaza asada
2. 100 gr almendra molida
3. 100 gr copos de avena
4. 30 gr aceite de coco
5. 2 cucharadas colmadas de miel
6. 1 cucharadita levadura química
7. 1 pizca sal
8. 1 cucharadita canela
9. 1 pizca jengibre molido
10. 1 pizca cardamomo molido
11. 1 pizca nuez moscada molida
12. 1 huevo
13. Unos chips de chocolate

Instructions to make to make Galletas de calabaza y almendra con chips de chocolate

1. Precalentar el horno a 180°
   Aplastar la calabaza con un tenedor.
   Derretir el aceite de coco en función descongelar en el microondas durante 1min.
   Mezclar la calabaza con el huevo, el aceite y la miel.
2. Añadir la almendra, la levadura, la avena, la sal y las especias. Mezclar nuevamente. Añadir los chips de chocolate. (yo solo le eché a la mitad de la masa)
3. En una bandeja apta para horno, forrar con papel vegetal.
   Coger porciones de masa con las manos impregnadas de aceite, hacer pelotas y con la ayuda de una cuchara aplastarlas y dar forma de galleta de 1 cm de grosor.
4. Llevar al horno durante 20 min a 180°. Dejar enfriar en una rejilla.

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So that's going to wrap this up for this special food Easiest Way to Make Speedy Galletas de calabaza y almendra con chips de chocolate. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!