Lentejas con Calabaza al curry

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Lentejas con Calabaza al curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Lentejas con Calabaza al curry is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Lentejas con Calabaza al curry is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Lentejas con Calabaza al curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con Calabaza al curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con Calabaza al curry is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas con Calabaza al curry estimated approx 1 hora.

To begin with this particular recipe, we must prepare a few components. You can cook Lentejas con Calabaza al curry using 10 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Lentejas con Calabaza al curry:

1. 250 gr lentejas pardinas
2. 1 cebolla grande
3. 3 dientes ajo
4. 200 gr tomate triturado
5. 400 gr Calabaza cortada a dados
6. 2-3 hojas laurel (según tamaño)
7. 4 cucharaditas curry
8. 1 cucharadita cúrcuma
9. 1 cucharadita perejil
10. 1'25 l caldo de verduras

Steps to make to make Lentejas con Calabaza al curry

1. Picar la cebolla y el ajo. Sofreír hasta que se dore la cebolla.
2. Dorada la cebolla añadir el tomate, el curry, la cúrcuma y el laurel. Sofreír unos minutos.
3. Añadir las lentejas y el caldo. Hervir unos 30 min.
4. Pasado los 30 minutos, añadir la calabaza y cocinar durante 20 minutos más.
5. Cuando queden unos 2 minutos añadir el perejil.
6. Servir y disfrutar 😊

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So that's going to wrap it up for this exceptional food Steps to Make Homemade Lentejas con Calabaza al curry. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!