Cookies Veganas de calabaza

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Cookies Veganas de calabaza. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cookies Veganas de calabaza is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Cookies Veganas de calabaza is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Cookies Veganas de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies Veganas de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cookies Veganas de calabaza is 24 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cookies Veganas de calabaza estimated approx 90 minutos.

To get started with this particular recipe, we must first prepare a few components. You can cook Cookies Veganas de calabaza using 6 ingredients and 6 steps. Here is how you cook that.

Tras haberme regalado una calabaza enorme y no saber que hacer con tanta calabaza, decidí hacer estas deliciosas galletas. Ya había hecho antes galletas y pasteles de zanahoria, pero no de calabaza.
Aprovechando que estamos en temporada, nada mejor que hacer estas deliciosas galletas, mucho más sanas y ligeras si sustituimos la harina por harina integral y el azúcar por panela, pero igualmente deliciosas.
La cantidad depende de los cortadores que usemos. A mi me salieron 24 unidades con este cortador. Espero que os gusten.

Ingredients and spices that need to be Take to make Cookies Veganas de calabaza:

1. 300 grs. harina trigo
2. 160 grs. margarina vegetal
3. 130 grs. azúcar
4. 100 grs. calabaza rallada
5. 60 grs. nata vegetal (coco o soja) de montar o de cocinar
6. esencia vainilla

Steps to make to make Cookies Veganas de calabaza

1. Batimos la margarina con el azúcar y mezclamos bien. Añadimos la nata y la esencia de vainilla y volvemos a mezclar. incorporamos la calabaza rallada y lo integramos todo bien. Por último incorporamos la harina tamizada y lo mezclamos todo bien.
2. Podemos añadir un poco de colorante vegetal a la masa si lo deseamos. Yo le he echado uno naranja. Envolvemos en film y dejamos enfriar por media hora en la nevera.
3. Sobre un papel vegetal enharinado, estiramos la masa con ayuda de un rodillo y unos listones a cada lado para que nos quede igual por todos lados. Y con un cortapastas (yo he utilizado uno con forma de calabaza) o con ayuda de un vaso, cortamos las galletas.
4. Cuando tengamos todas cortadas las volvemos a meter en la nevera en una bandeja sobre papel vegetal y tapadas también con papel vegetal por 10-15 minutos. Mientras, precalentamos el horno a 175º centígrados.
5. Pasado ese tiempo, metemos la bandeja del horno en el medio y horneamos por 12 minutos (depende de cada horno).
6. Sacamos la bandeja, esperamos unos 2 minutos y pasamos las galletas a una rejilla para que enfríen. Y ya están listas para comer!! 😋

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So that's going to wrap it up with this exceptional food How to Prepare Speedy Cookies Veganas de calabaza. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!