Crema de calabaza

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Crema de calabaza. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crema de calabaza is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Crema de calabaza is something which I have loved my whole life.

Many things affect the quality of taste from Crema de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Crema de calabaza using 5 ingredients and 4 steps. Here is how you cook it.

Para estos dias de friio...

Ingredients and spices that need to be Prepare to make Crema de calabaza:

1. 1 cebolla
2. 1 puerro
3. 1/2 calabaza
4. agua
5. 1 cucharada philadelphia

Steps to make to make Crema de calabaza

1. Rehogar la cebolla y el puerro. Salpimentar
2. Añadir la calabaza y rehogar.
3. Añadir el agua y dejr hervir unos 15 minutitos
4. Triturar y al final incorporar una cucharada de queso fresco.. servir caliente

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So that is going to wrap it up with this exceptional food How to Prepare Homemade Crema de calabaza. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!